Avocado Mango Salsa

This is the salsa that is paired perfectly with chips! The flavors are so fresh that it will highlight any type of grilled meat.

  • Prep Time: 10 minutes

Ingredients

  • 1 Medium Avocado  cut into medium dice
  • 1 Ripe Mango  cut into medium dice
  • 1 Medium Red Onion  cut into small dice
  • 3 tablespoons Fresh Cilantro  chopped coarsely
  • 2 tablespoons Fresh Lime Juice
  • Pinch Kosher Salt  to taste

Procedure

In a medium bowl, combine avocado, mango, onion, cilantro and lime juice. Season with salt and mix until well combined.

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about chef sheilla

Hi! I’m Sheilla Lopez. I am a Cuisine and Pastry Chef, Culinary Instructor, Chef Consultant, Food Stylist, Food Photographer, Recipe Developer, Food Writer. I am also a mom to an amazing little boy. Read more…

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