Nutella Cheesecake in a Jar

When I was studying in England back in 2003, my classmate introduced me to Nutella after seeing with a basket of pastries in a buffet table. I instantly fell inlove with and now I’m actually a proud Nutella-holic. ๐Ÿ™‚

Big fans of Nutella and cream cheese will absolutely love this dessert. Imagine fluffy Nutella, smooth cream cheese and crunchy Oreo cookie crumbs allheavenly packed in a jar. It’s the perfect treat to satisfy your sweet craving an you can whip this up in under 10 minutes!

  • Serves 4 people
  • Prep Time: 15 minutes

Ingredients

Crust:

  • 14ย Oreo Cookies ย crushed into crumbs
  • 3ย tablespoonsย Unsalted Butter ย melted

Nutella Cheesecake Filling:

  • 250ย gramsย Nutella
  • 250ย gramsย Cream Cheese ย softened

For The Topping:

  • 100ย mlย Whipping Cream
  • 1ย tablespoonย Granulated White Sugar

Procedure

  1. In a medium bowl, stir together the Oreo cookie crumbs and melted butter.
  2. Divide the crumbs between your individual jars or serving dishes and press into the bottoms of the dishes to form a half-inch crust layer.
  3. In a large bowl, with an electric mixer, combine the cream cheese and Nutella until smooth and creamy.
  4. Pipe evenly or spoon the filling into individual serving dishes or food jars.
  5. Refrigerate for at least 2 hours to allow to set.
  6. Whip the cream to a stiff peak and fold the sugar slowly until they are well-combined.
  7. If desired, garnish with additional chocolate shavings, toasted chopped hazelnuts, or Ferrero rocher chocolates.

recipe notes

If using small food jars, this recipe is good for 4 jars.
If using medium food jars, this recipe is good for 2 jars.
I did not add sugar when I combined cream cheese and Nutella, the sweetness is just right.
Whipping Cream is optional, but whipping cream balances the sweetness of Nutella and Oreo.
This recipe has no gelatin; it is best served straight from the fridge. Keep them in the fridge, if they are not ready to serve.
This dessert can last for up to three days.

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about chef sheilla

Hi! Iโ€™m Sheilla Lopez. I am a Cuisine and Pastry Chef, Culinary Instructor, Chef Consultant, Food Stylist, Food Photographer, Recipe Developer, Food Writer. I am also a mom to an amazing little boy. Read more…

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