Lemon Blueberry Bundt Cake
This bundt cake recipe is simply everything. So moist and buttery, busting with lemon flavor and juicy sweet blueberries. This
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Mixed Berries Yogurt Popsicles
Treat yourself on this beautiful summer day with healthy and refreshing berries popsicles. They are bursting with flavors of berries and packed with probiotics.
Mixed Berries Yogurt Popsicles
Treat yourself on this beautiful summer day with healthy and refreshing berries popsicles. They are bursting with flavors of berries and packed with probiotics.
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Ingredients
- 2 cups Plain Yogurt
- 200 grams Frozen or Fresh Strawberries
- 100 grams Frozen or Fresh Blueberries
- 1/4 cup Raw Honey
Instructions
- Process everything together in a food processor until smooth.
- Place the mixture in a popsicle molder and freeze for 30 minutes.
- Insert the popsicle sticks and continue to freeze overnight.
- Prepare an airtight container and cut 8-10 pieces of wax paper, bigger than the popsicles.
- To unmold, dip the top end of the popsicle molder in a bowl of hot water for 10 seconds. Hold the popsicle stick and slowly pull out the popsicle from the molder. Place the popsicle in the container with wax paper on the bottom. Place it in the freezer right away to prevent the popsicles from melting. Make sure to put wax paper in between of each popsicle. Freeze for another 1 hour.
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about chef sheilla
Hi! I’m Sheilla Lopez. I am a Cuisine and Pastry Chef, Culinary Instructor, Chef Consultant, Food Stylist, Food Photographer, Recipe Developer, Food Writer. I am also a mom to an amazing little boy. Read more…
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