I’m a big fan of Thai cuisine and this Thai Papaya Salad is one of my all-time faves! I had this the very first time in 2011 when I visited Bankok. We were trying all their street food and this salad won me over. It’s a simple salad with an explosion of different of flavors …
When I need to prepare something gorgeous with so little time, this Salmon Ceviche with Avocado recipe is my go-to. This dish is so easy to prepare and soooo delish! Serve this as a starter for your parties and your guests will surely be impressed.
Transport your tastebuds to the beautiful country of Mexico. The ingredients give the usual grilled corn a whole new makeover. It’s so tasty and spicy, you’d want to have seconds and thirds. This is undoubtedly the best way to eat corn!
This steaming bowl of Clam and Corn Chowder is perfect for all seafood fans out there. It has always been in the list of no-fuss comfort foods, simply because it is a one-dish meal that is easy to prepare. It gives you flavors of succulent seafood, sweet corn, crusty and salty bacon, and a complete …
Paella Negra is a classic Spanish cuisine, bursting with fresh seafood flavors. The black ink of the squid enhances the succulent squid flavor even more and the use of homemade chicken stock makes this Paella Negra recipe even more mouthwatering!
This Grilled Balsamic Chicken Salad with Lemon Quinoa is a simple dish that is loaded with healthy ingredients and lots and lots of beautiful flavors! The Balsamic vinegar adds just the right amount of acidity, sweetness and sourness to the chicken and quinoa. It’s so delicious, you’d want to make this over and over again.
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